Sunday Brunch Buffet
Crab Mornay Omelette
A Three Egg Omelette with Tasty Blue Crab & a Creamy Swiss Sauce.
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Western Omelette
A Three Egg Omelette with Sauteed Onions, Mushrooms,
& Bell Pepper Topped with Salsa.
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Ham & Cheese Omelette
A Three Egg Omelette with Diced Ham & Tangy Cheddar.
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Bacon & Cheese Omelette
A Three Egg Omelette with Crispy Bacon & Tangy Cheddar.
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Eggs "Barney"
The Classic Eggs Benedict- Two Large Poached Eggs, Canadian Bacon,
& Rich Creamy Hollandaise over a Tender Flaky Croissant.
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Chicken Curry Crepe
A Fresh Homemade Crepe filled with Sauteed Chicken,Onion, Carrots
& Celery with a Creamy, Delicate Curry Sauce.
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Romano Encrusted Salmon (new!)
Atlantic Salmon with a Romano Cheese crust & topped
with Sun Dried Tomatoes and a Lemon Caper Sauce.
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Stuffed Sole (new!)
Filet of Sole wrapped around a tasty filling of Crab & Scallops,
topped with a Lobster Champagne Sauce.
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Brunch Items from the Buffet
Pancakes, Eggs, Sausage, Bacon, Homefries, potato pancakes
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Ham and Roast Beef Carving Station
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Smoked Salmon, chicken Salad, Peel and eat shrimp (new!)
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Salad and Fresh Fruit bar
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Dessert Assortment
During Sunday brunch enjoy $3 bloody Mary's
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