| Oysters Rockefeller New! |
|
|
|
|
|
$8.50 |
| Fried Mozzarella Cheese |
|
|
|
|
|
$8.50 |
| Escargot Bourguignonne |
|
|
|
|
|
$8.95 |
| Crab Cake Bites |
|
|
|
|
|
|
$8.95 |
| Stuffed Mushrooms with Crabmeat |
|
|
|
$8.95 |
| Shrimp Scampi |
|
|
|
|
|
|
$7.95 |
| Shrimp Cocktail |
|
|
|
|
|
|
$8.95 |
| Salad Bar Entrée |
|
|
|
|
|
|
$12.50 |
| Tomato Basil & Mozzarella Salad |
|
|
|
|
$7.95 |
| Baked French Onion Soup |
|
|
|
|
|
$5.50 |
| Homemade Soup of the Day |
|
|
|
Cup |
$3.50 |
$4.50 |
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|
New! Angel Hair Marinara |
Barney's Famous Salad Bar |
Rice Pilaf |
"Eddie Potato" |
|
Barney's Caprese Salad |
Baked Sweet Potato |
Sugar Snap Peas |
|
House Salad |
Garlic Mashed Potato |
Steak Fries |
|
Caesar Salad |
Baked Potato |
Vegetable Medley |
|
Cup of Soup |
| Barney's Filet "Oscar" |
|
|
|
|
$34.95 |
|
| Our Tender 7oz Filet in a Beef Demi-glace topped with Lobster, Asparagus & Creamy Hollandaise. |
|
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| Surf & Turf |
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|
|
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|
$36.95 |
|
Our succulent Sirloin Steak and a South African Lobster Tail. With 7oz Filet add $9. The ultimate
Steak & Seafood Combo! |
|
|
| Barney's Mahi Deluxe |
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|
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|
$26.95 |
|
| New! Filet of Mahi-Mahi topped with Crabmeat, Large Shrimp and a Roasted Garlic Butter with Fresh Basil & Sundried Tomatoes. |
| Steak & Shrimp Combos |
|
|
|
|
$26.95 |
|
How do you like your Shrimp? An 8oz Sirloin Steak with your choice of Shrimp Scampi, Fried
Shrimp, or Stuffed Shrimp. With 7oz Filet add $9. |
|
| Chef Tony's Strip |
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|
|
|
|
$29.95 |
W/ Sirloin $21.95 |
| Our flavorful N. Y. Strip topped with Crab and a Roasted Garlic Butter with Fresh Basil & Sundried Tomatoes. |
|
|
| Romano Encrusted Salmon |
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|
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|
$27.95 |
Light Size $19.95 |
| Atlantic Salmon with a Romano Cheese crust & topped with Sun Dried Tomatoes and a Lemon Caper Sauce. |
|
|
| Stuffed Sole |
|
|
|
|
|
|
$25.95 |
Light Size $18.95 |
| Two Sole Filets wrapped around a tasty filling of Crab, Scallops & Brazil Nuts and topped with a Lobster Champagne Sauce. |
|
|
| Baby Back Ribs |
|
|
|
|
|
$23.95 |
Light Size $18.95 |
| Tender & Meaty with our special homemade barbeque sauce. |
|
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| Stuffed Pork Chops |
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|
|
|
$23.95 |
Light Size $18.95 |
| Two Center Cut Chops with a Brazilian Nut Stuffing topped with a Port Wine Mushroom Demi-glace. |
|
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| Shrimp Capellini |
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|
$22.95 |
Light Size $17.95 |
| Jumbo Shrimp broiled in butter, garlic, & white wine and served over tender Angel Hair Pasta. |
|
|
| Stuffed Chicken Antonio |
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|
|
|
$22.95 |
|
| Two large Chicken Breasts with a delightful Cornbread, Shiitake, & Chorizo stuffing topped with our Creamy Peppercorn Sauce. |
|
| Chicken Parmesan |
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| The Italian Classic with Tender Chicken, Provolone, & Parmesan Cheese topped with Chef Tony's tasty homemade Red Sauce over Angel Hair Pasta. |
|
| Chicken Marsala |
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| Tender Sauteed Chicken Breasts topped with our Marsala Wine & Mushroom Sauce. |
|
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|
Steaks Blackened Upon Request (except Porterhouse)
Not Responsible For Steaks Ordered Well Done |
| Porterhouse |
|
|
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|
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|
|
20 oz $35.95 |
| For the heartiest Beef Lovers! The N.Y. Strip, the Filet, & the Bone! |
| Filet Mignon |
|
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|
|
King $32.95 |
|
Regular $27.95 |
| A Barney's Classic straight from the heart of the tenderloin. |
| New York Strip |
|
|
|
|
King $28.95 |
|
Regular $24.95 |
| The very popular succulent strip steak |
| Ribeye |
|
|
|
|
|
King $29.95 |
|
Regular $25.95 |
| Well marbled for tenderness & flavor! |
| Sirloin |
|
|
|
|
|
King $22.95 |
|
Regular $17.95 |
| A thick, well trimmed boneless cut, lean yet flavorful. |
| Add Sauteed Mushrooms, Grilled Onions, or Bleu Cheese to any Steak for $2 |
|
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|
Roasted to perfection & flowing with natural juices.
For a spicy kick, try your Prime Rib Blackened! |
| Regular Cut |
|
|
|
|
|
|
|
$24.95 |
| Savory End Cut (subject to availability) |
|
|
|
$24.95 |
| King Cut |
|
|
|
|
|
|
|
$27.95 |
| Add a Wild South African Lobster Tail |
$20.00 |
| Broiled Salmon Filet |
$12.00 |
| Crab Cake |
$9.00 |
| Shrimp Scampi (4) |
$8.00 |
| Fried Shrimp (4) |
$8.00 |
| Stuffed Shrimp (3) |
$8.00 |
| "Oscar" (Topped with Blue Crab, Asparagus & Hollandaise) |
$7.00 |
| |
|
|
|
|
|
|
|
|
|
| Wild South African Lobster Tails (2 tails) |
$49.95 |
Light Size $29.95 |
| Always sweet, moist, & tender. Butterflied & broiled. |
| Tuna Steak |
|
|
|
|
|
$27.95 |
|
|
| Sushi Grade Tuna, Grilled or Blackened, with a choice of Ginger Soy Sauce or Mango Salsa. |
| Fresh Atlantic Salmon |
|
|
|
$25.95 |
|
|
| Broiled or Blackened, served with Dijon Hollandaise or Tartar Sauce. |
| Blackened Mahi-Mahi |
|
|
|
|
|
$18.95 |
| Dusted with our own spice recipe and pan seared to lock in the flavor. |
| Crab Cakes |
|
|
|
|
|
$23.95 |
Light Size $18.95 |
| Our Homemade Recipe served with Dijon Hollandaise or Tartar Sauce. |
| Scampi Flamingo |
|
|
|
|
$22.95 |
Light Size $17.95 |
| Jumbo Shrimp broiled in garlic butter with a touch of white wine. |
| Stuffed Shrimp |
|
|
|
|
$22.95 |
Light Size $17.95 |
| Broiled Jumbo Shrimp with our tasty Crabmeat Stuffing. |
| Fried Shrimp |
|
|
|
|
$22.95 |
Light Size $17.95 |
| Our Own Recipe. Lightly breaded & fried golden with choice of Cocktail or Tartar Sauce. |
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|
We accept Discover, Master Card, Visa, Diners & American Express. |
We Do Not Accept Checks. On Parties of 6 or More a Gratuity of 18% will be Added. |
There will be a Charge for Sharing Dinners - No Sharing Salad Bar. |
Due to market conditions prices may be subject to change without notice. |
Wine List |
| Bin # |
|
Glass |
Bottle |
| 10 |
Chardonnay, Kendall-Jackson "Grand Reserve" |
$10.50 |
$42 |
| 11 |
Chardonnay, Stonestreet |
|
$10.50 |
$42 |
| 12 |
Chardonnay, Cambria |
|
|
$9.00 |
$36 |
| 13 |
Chardonnay, Kendall-Jackson |
|
$7.50 |
$30 |
| 14 |
Chardonnay, Sterling |
|
|
$8.00 |
$32 |
| 15 |
Chardonnay, "A" Acacia |
|
$9.00 |
$36 |
| 16 |
Sauvignon Blanc, Sterling |
|
$6.50 |
$26 |
| 17 |
Pinot Grigio, Sterling |
|
$7.50 |
$30 |
| 18 |
Pinot Grigio, Robert Pepi |
|
$7.00 |
$28 |
| 19 |
Pinot Grigio, Mezza Corona |
|
|
$24 |
| 20 |
Johannesburg Riesling, Chateau St. Michelle |
$7.00 |
$28 |
| 21 |
Piesporter Michelsburg, Schmitt Sohne |
$5.50 |
$22 |
| 22 |
Cabernet Sauvignon, Stone Street |
|
$52 |
| 23 |
Cabernet Sauvignon, Kendall-Jackson |
$8.50 |
$34 |
| 24 |
Cabernet Sauvignon, Clos du Bois |
$10.50 |
$42 |
| 25 |
Cabernet Sauvignon, Sterling |
|
$7.50 |
$30 |
| 26 |
Merlot, Kendall-Jackson |
|
$8.50 |
$34 |
| 27 |
Merlot, Sterling |
|
|
$7.50 |
$30 |
| 28 |
Merlot, Beaulieu Coastal |
|
$8.50 |
$32 |
| 29 |
Pinot Noir, "A" Acacia |
|
|
$7.50 |
$30 |
| 30 |
Pinot Noir, MacMurray Ranch |
|
$8.50 |
$34 |
| 31 |
Pinot Noir, La Crema |
|
|
|
$42 |
| 32 |
Pinot Noir, Kendall-Jackson |
|
$8.50 |
$34 |
| 33 |
Shiraz / Cabernet, Penfolds |
|
$7.50 |
$30 |
| 34 |
Shiraz, Stonehaven Limestone Coast |
$8.75 |
$35 |
| 35 |
Shiraz, Penfolds |
|
|
|
$32 |
| 36 |
Syrah, Bridlewood |
|
|
$9.50 |
$38 |
| 37 |
Syrah, Casa Lapostolle |
|
|
|
$46 |
| 38 |
Red Zinfandel, Ravenswood |
|
$8.00 |
$32 |
| 39 |
Chianti, Monrosso |
|
|
$8.00 |
$32 |
|
Champagne Split, J. Roget |
|
|
$4.95 |
| 40 |
Asti Spumanti, Tosti |
|
|
|
$26 |
| 41 |
Brut,Chandon |
|
|
|
|
$40 |
| 42 |
Extra Dry, Moet & Chandon, White Star |
|
$80 |
| 43 |
Imperial Rose' Brut, Moet & Chandon |
|
$85 |
| 44 |
Dom Perignon, Moet & Chandon |
|
$195 |
| 45 |
Perrier-Jouet, Fleur de Champagne |
|
$175 |
| 46 |
White Zinfandel, Beringer |
|
$5.00 |
$20 |
| 47 |
White Zinfandel, Sutter Home |
|
$4.50 |
$18 |
| Chardonnay |
|
|
|
|
|
$4.50 |
| Cabernet Sauvignon |
|
|
|
|
$4.50 |
| Merlot |
|
|
|
|
|
|
$4.50 |
| White Zinfandel |
|
|
|
|
$4.50 |
| Ranch Cut Sirloin |
|
|
$11.95 |
| Tasty 1/2 lb. Sirloin Steak with choice of soup or salad & side. |
|
| Char Burger |
|
|
$9.95 |
| 1/2 lb Steakburger with choice of soup or salad & side. |
|
|
| Tender Fried Chicken Strips |
|
|
$9.95 |
| Three Large Crispy Breast Strips with choice of soup or salad & side. |
|
| Angel Hair Pasta with Marinara Sauce |
|
|
$9.95 |
| Capellini with a tasty Red Sauce and choice of soup or salad & side. |
|
| Barney's Banana Cream Pie |
|
|
$7.50 |
| Ice Cream Friazos Double Fudge, Peanut Butter or Caramel Pecan |
$6.50 |
| Jack Daniels Chocolate Cake |
|
|
$6.50 |
| Key Lime Pie by Mike's® |
|
|
|
|
|
$6.50 |
| Cheesecake Strawberry, Caramel or Chocolate Toppings optional |
$5.95 |
| Chocolate Mousse |
|
|
|
|
|
|
$5.50 |
| Prime Rib Sundays - $4 Off All Prime Rib Dinners! |
| Martini Tuesdays - Keith playing Jazz in the Atrium with Barney's Special martinis at Special Prices! |
| Wine Wednesdays - Deep Discounts on selected wines by the glass & bottle! |
| Steak Night Thursdays - $4 off all NY Strip & Sirloin Steaks! |
| Saturday Happy Hour - Half Price Drinks (excluding premiums) from 8-10pm |
Don't Forget Barney's Carry Out! |
Just because you don't feel like dining out doesn't mean you can't |
have a great meal. Pop in for Barney's Carry Out and enjoy a quiet |
dinner and a movie at home. Call for Carry Out at 407-896-6864 |
Visit Us Online at barneyssteakhouse.com |
Daily 4-6p.m.Not Valid on Holidaysor with any other promotion or discount.Must Order by 6p.m. |
| Soup of the Day & Salad Bar |
|
|
$10.95 |
| Roast Prime Rib Au Jus Regular Cut |
|
|
|
$18.95 |
| Crab Cakes Dijon Hollandaise or Tartar Sauce |
|
2 cakes $18.95 |
1 cake $13.95 |
| Fresh Salmon Broiled or Blackened |
|
|
|
$16.95 |
| Baby Back Ribs (1/2 rack) |
|
|
$16.95 |
| Stuffed Sole w/ Lobster Champagne Sauce |
|
|
$15.95 |
| Jumbo Fried Shrimp (5) |
|
|
$14.95 |
| Mahi-Mahi Broiled or Blackened |
|
|
|
$13.95 |
| Sirloin Steak (8oz.) |
|
|
$13.95 |
| Chicken Parmesan |
|
|
$13.95 |
| Chicken Marsala |
|
|
$12.95 |
| Chopped Steak (10oz. w/mushrooms) |
|
|
$11.95 |
Entrees include:Freshly Baked Bread
Choice of: House Salad, Caesar Salad, or Soup of the Day(When Available Substitute the Salad Bar for an additional $3.50.)
Choice of: Potato, Vegetable or Rice Pilaf
Choice of : Salad Bar (When Available) in place of Side & House Salad |
Too Tired to get Dressed?
Just because you don't feel like dining out doesn't mean you can't
have a great meal. Pop in for Barney's Carry Out and enjoy a quiet
dinner and a movie at home. Call for Carry Out at 407-896-6864
Visit Us Online at barneyssteakhouse.com |
